Comments on: Perfectly Soft Sugar Cookie Recipe

By: Rachel Farnsworth

Rachel Farnsworth — Sat, 28 Oct 2023 20:00:31 +0000

In reply to JoAnn. Yes, you absolutely could.

By: Rachel Farnsworth

Rachel Farnsworth — Sat, 28 Oct 2023 20:00:18 +0000

In reply to Maureen Johnson. They freeze great!

By: Lisa Burgey

Lisa Burgey — Sat, 09 Sep 2023 18:48:08 +0000

In reply to Jodi. This is my favorite sugar cookie recipe!! These cookies are so flavorful, tender and delicious! I'd like to try this recipe as bars in a 9x13 pan. What oven temperature and how long should I bake?

By: Laurie Haan

Laurie Haan — Thu, 02 Mar 2023 19:10:03 +0000

I made this recipe twice now. The cookies turned out beautifully. But, I’m wondering, can I freeze the frosted cookies?

By: Maureen Johnson

Maureen Johnson — Thu, 15 Dec 2022 19:58:55 +0000

Do these freeze well?

By: JoAnn

JoAnn — Fri, 09 Dec 2022 02:50:22 +0000

Every recipe of yours has been a hit so I’m looking forward to this one too. Can you roll this dough into a log, chill it and then just slice it?

By: Becky

Becky — Sun, 02 Oct 2022 18:00:54 +0000

I just made a batch to decorate for Halloween with my grandkids. I will definitely keep this recipe for any time I need sugar cookies. The taste is delicious! I really enjoy the softness and flavor with the inclusion of Almond extract! I think I made have flattened them a bit too much, because I wasn’t expecting them to spread as much as mine did. But, there’s always a little to be learned when making a new recipe! Thank you!

By: Robin

Robin — Mon, 30 May 2022 18:17:45 +0000

The absolute best sugar cookie recipe I’ve made- no exception. My family is addicted! Always come out perfectly soft and just thick enough. Bake exactly the time listed and let them cool on the pans a few minutes before moving to cooling rack.

By: Connie Obernuefemann

Connie Obernuefemann — Thu, 14 Apr 2022 01:44:51 +0000

I made these delicious cookies, my family loved them.. sharing with our neighbor children.. Thanks for sharing the recipe.. Blessings.. Happy Easter He is Risen!

By: Patti Harris

Patti Harris — Tue, 15 Feb 2022 17:28:14 +0000

I’ve made these several times and they really are the best soft sugar cookie! Today I let one batch overbake quite a bit and they are still delicious, kinda like a much better vanilla wafer with a soft center!
And so easy to put together! Thanks again!

By: Nancy

Nancy — Mon, 20 Dec 2021 02:27:06 +0000

Does the frosting harden so you can stack the cookies

By: Jane Warren

Jane Warren — Fri, 17 Dec 2021 22:09:39 +0000

I love the simplicity of this recipe. The results were great. I swapped out corn syrup for honey and used unsalted butter. I even popped a little dint in the dough on one tray and filled with a dab of strawberry jam! My husband has given this his tick of approval, and that's important, as he's the one consuming them.